Pair any WEEK NIGHTS ONLY dinner with any of these SO GOOD simple sides:

Ina Garten’s Arugula with Parmesan

Easy Rice Pilaf

Delicious Wilted Spinach and Garlic

Video: How to Cut a Fennel Bulb | Martha Stewart
Clink on the link above to learn how to cut fennel, and so many other veggies – think Butternut Squash, Cauliflower, etc.

Once cut, I love roasting mostly any vegetable using this method from Rachel Ray: Roasted Cauliflower

Perfect Corn on the Cob

Steamed Broccoli finished with olive oil and sea salt

Simple Roasted Butternut Squash

Butter lettuce (fresh, or bagged!) with cut up apples, carrots, and Newman’s Own Balsamic Vinagrette

Quick Baked Potatoes

Roasted Garlic Lemon Broccoli

Ina Garten’s Guacamole

The Best Damn Vegan Mashed Potatoes